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Come Join us for the Mount Boucherie winemakers dinner. Thursday February 23rd. Winemaker Jim Faulkner and head chef Sushila Narain have teamed up to bring you four spectacular courses matched with four outstanding wines. Tickets available by phone or in house. $70.00 p/person. (tax and tip included!)
Open 7 days a week from 5:00 p.m.
- Click here to reserve online
- Click here to view the Mount Boucherie winemakers dinner menu (Feb 23rd)
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